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Dietary Polyphenol, Gut Microbiota, and Health Benefits
Polyphenols, which are probably the most important secondary metabolites produced by plants, have attracted tremendous attention due to their health-promoting effects, including their antioxidant, anti-inflammatory, antibacterial, anti-adipogenic, and neuro-protective activities, as well as health p...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9220293/ https://www.ncbi.nlm.nih.gov/pubmed/35740109 http://dx.doi.org/10.3390/antiox11061212 |