Ginger Essential Oil as an Active Addition to Composite Chitosan Films: Development and Characterization

The recent interest in food biopackaging is showing an increasing trend, especially in the development of antimicrobial coatings and films. The focus of this study is to assess the potential application of ginger (Zingiber officinale) essential oil (GEO) to polysaccharide films based on chitosan (CH...

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Detalles Bibliográficos
Autores principales: Al-Hilifi, Sawsan Ali, Al-Ali, Rawdah Mahmood, Petkoska, Anka Trajkovska
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222789/
https://www.ncbi.nlm.nih.gov/pubmed/35735671
http://dx.doi.org/10.3390/gels8060327

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222789/
https://www.ncbi.nlm.nih.gov/pubmed/35735671
http://dx.doi.org/10.3390/gels8060327

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