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Consideration of Maintenance in Wine Fermentation Modeling
We show that a simple model with a maintenance term can satisfactorily reproduce the simulations of several existing models of wine fermentation from the literature, as well as experimental data. The maintenance describes a consumption of the nitrogen that is not entirely converted into biomass. We...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9223200/ https://www.ncbi.nlm.nih.gov/pubmed/35741882 http://dx.doi.org/10.3390/foods11121682 |
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author | Rapaport, Alain David, Robert Dochain, Denis Harmand, Jérôme Nidelet, Thibault |
author_facet | Rapaport, Alain David, Robert Dochain, Denis Harmand, Jérôme Nidelet, Thibault |
author_sort | Rapaport, Alain |
collection | PubMed |
description | We show that a simple model with a maintenance term can satisfactorily reproduce the simulations of several existing models of wine fermentation from the literature, as well as experimental data. The maintenance describes a consumption of the nitrogen that is not entirely converted into biomass. We show also that considering a maintenance term in the model is equivalent to writing a model with a variable yield that can be estimated from data. |
format | Online Article Text |
id | pubmed-9223200 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-92232002022-06-24 Consideration of Maintenance in Wine Fermentation Modeling Rapaport, Alain David, Robert Dochain, Denis Harmand, Jérôme Nidelet, Thibault Foods Article We show that a simple model with a maintenance term can satisfactorily reproduce the simulations of several existing models of wine fermentation from the literature, as well as experimental data. The maintenance describes a consumption of the nitrogen that is not entirely converted into biomass. We show also that considering a maintenance term in the model is equivalent to writing a model with a variable yield that can be estimated from data. MDPI 2022-06-08 /pmc/articles/PMC9223200/ /pubmed/35741882 http://dx.doi.org/10.3390/foods11121682 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Rapaport, Alain David, Robert Dochain, Denis Harmand, Jérôme Nidelet, Thibault Consideration of Maintenance in Wine Fermentation Modeling |
title | Consideration of Maintenance in Wine Fermentation Modeling |
title_full | Consideration of Maintenance in Wine Fermentation Modeling |
title_fullStr | Consideration of Maintenance in Wine Fermentation Modeling |
title_full_unstemmed | Consideration of Maintenance in Wine Fermentation Modeling |
title_short | Consideration of Maintenance in Wine Fermentation Modeling |
title_sort | consideration of maintenance in wine fermentation modeling |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9223200/ https://www.ncbi.nlm.nih.gov/pubmed/35741882 http://dx.doi.org/10.3390/foods11121682 |
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