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Nutritive Value of the Different Parts of the Grain of Wheat

Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 1885
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9224115/
https://www.ncbi.nlm.nih.gov/pubmed/36491112
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spelling pubmed-92241152022-12-08 Nutritive Value of the Different Parts of the Grain of Wheat Halls J Health Articles 1885-11 /pmc/articles/PMC9224115/ /pubmed/36491112 Text en https://creativecommons.org/publicdomain/mark/1.0/This work is free of known copyright restrictions. For more information, please see PMC Back Issue Digitization (//www.ncbi.nlm.nih.gov/pmc/about/scanning/) .
spellingShingle Articles
Nutritive Value of the Different Parts of the Grain of Wheat
title Nutritive Value of the Different Parts of the Grain of Wheat
title_full Nutritive Value of the Different Parts of the Grain of Wheat
title_fullStr Nutritive Value of the Different Parts of the Grain of Wheat
title_full_unstemmed Nutritive Value of the Different Parts of the Grain of Wheat
title_short Nutritive Value of the Different Parts of the Grain of Wheat
title_sort nutritive value of the different parts of the grain of wheat
topic Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9224115/
https://www.ncbi.nlm.nih.gov/pubmed/36491112