Transcriptome and Metabolome Analysis Provide New Insights into the Process of Tuberization of Sechium edule Roots

Chayote (Sechium edule) produces edible tubers with high starch content after 1 year of growth but the mechanism of chayote tuberization remains unknown. ‘Tuershao’, a chayote cultivar lacking edible fruits but showing higher tuber yield than traditional chayote cultivars, was used to study tuber fo...

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Detalles Bibliográficos
Autores principales: Su, Lihong, Cheng, Shaobo, Liu, Yuhang, Xie, Yongdong, He, Zhongqun, Jia, Mingyue, Zhou, Xiaoting, Zhang, Ruijie, Li, Chunyan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9224348/
https://www.ncbi.nlm.nih.gov/pubmed/35742832
http://dx.doi.org/10.3390/ijms23126390

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9224348/
https://www.ncbi.nlm.nih.gov/pubmed/35742832
http://dx.doi.org/10.3390/ijms23126390

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