Cargando…
Identification of Pathogenicity-Related Effector Proteins and the Role of Piwsc1 in the Virulence of Penicillium italicum on Citrus Fruits
Blue mold caused by Penicillium italicum is one of the two major postharvest diseases of citrus fruits. The interactions of pathogens with their hosts are complicated, and virulence factors that mediate pathogenicity have not yet been identified. In present study, a prediction pipeline approach base...
Autores principales: | Li, Xiaoying, Yang, Shuzhen, Zhang, Meihong, Yang, Yanting, Peng, Litao |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9224591/ https://www.ncbi.nlm.nih.gov/pubmed/35736129 http://dx.doi.org/10.3390/jof8060646 |
Ejemplares similares
-
Penicillium italicum: An Underexplored Postharvest Pathogen
por: Kanashiro, Aline Midori, et al.
Publicado: (2020) -
Silencing Dicer-Like Genes Reduces Virulence and sRNA Generation in Penicillium italicum, the Cause of Citrus Blue Mold
por: Yin, Chunxiao, et al.
Publicado: (2020) -
Clove Essential Oil as an Alternative Approach to Control Postharvest Blue Mold Caused by Penicillium italicum in Citrus Fruit
por: Chen, Chuying, et al.
Publicado: (2019) -
Mechanism of Cell Wall Polysaccharides Modification in Harvested ‘Shatangju’ Mandarin (Citrus reticulate Blanco) Fruit Caused by Penicillium italicum
por: Li, Taotao, et al.
Publicado: (2019) -
Alternative Management Approaches of Citrus Diseases Caused by Penicillium digitatum (Green Mold) and Penicillium italicum (Blue Mold)
por: Bhatta, Usha K.
Publicado: (2022)