Biochemical Approaches on Commercial Strains of Agaricus subrufescens Growing under Two Environmental Cultivation Conditions

In the present work, the effect of the cultivation process, in the field and under a controlled environment, on biochemical parameters by using commercial strains of A. subrufescens were evaluated. The results obtained revealed that the strains cultivated in the field presented higher levels for mos...

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Detalles Bibliográficos
Autores principales: Almeida, Daiana, Cardoso, Rossana V. C., Pereira, Carla, Alves, Maria José, Ferreira, Isabel C. F. R., Zied, Diego Cunha, Junior, Wagner G. Vieira, Caitano, Cinthia E. C., Fernandes, Ângela, Barros, Lillian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9224743/
https://www.ncbi.nlm.nih.gov/pubmed/35736099
http://dx.doi.org/10.3390/jof8060616

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9224743/
https://www.ncbi.nlm.nih.gov/pubmed/35736099
http://dx.doi.org/10.3390/jof8060616

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