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Hesperidin: A Review on Extraction Methods, Stability and Biological Activities
Hesperidin is a bioflavonoid occurring in high concentrations in citrus fruits. Its use has been associated with a great number of health benefits, including antioxidant, antibacterial, antimicrobial, anti-inflammatory and anticarcinogenic properties. The food industry uses large quantities of citru...
Autor principal: | Pyrzynska, Krystyna |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9227685/ https://www.ncbi.nlm.nih.gov/pubmed/35745117 http://dx.doi.org/10.3390/nu14122387 |
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