Cargando…
A Produce Prescription Program in Eastern North Carolina Results in Increased Voucher Redemption Rates and Increased Fruit and Vegetable Intake among Participants
Few produce prescription programs have taken place in rural areas, in the context of existing public health programs. Thus, the purpose of this mixed-methods study was to examine voucher redemption rates, change in fruit and vegetable intake, and suggestions for improvement among participants enroll...
Autores principales: | Lyonnais, Mary Jane, Rafferty, Ann P., Spratt, Susannah, Jilcott Pitts, Stephanie |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9229115/ https://www.ncbi.nlm.nih.gov/pubmed/35745161 http://dx.doi.org/10.3390/nu14122431 |
Ejemplares similares
-
Examining Shopping Patterns, Use of Food-Related Resources, and Proposed Solutions to Improve Healthy Food Access Among Food Insecure and Food Secure Eastern North Carolina Residents
por: Lyonnais, Mary Jane, et al.
Publicado: (2020) -
Associations Between County and Municipality Zoning Ordinances and Access to Fruit And Vegetable Outlets in Rural North Carolina, 2012
por: Mayo, Mariel Leah, et al.
Publicado: (2013) -
A Mentor-Led Text-Messaging Intervention Increases Intake of Fruits and Vegetables and Goal Setting for Healthier Dietary Consumption among Rural Adolescents in Kentucky and North Carolina, 2017
por: Gustafson, Alison, et al.
Publicado: (2019) -
Disparities in healthy food zoning, farmers’ market availability, and fruit and vegetable consumption among North Carolina residents
por: Jilcott Pitts, Stephanie Bell, et al.
Publicado: (2015) -
Associations between farmers’ market shopping behaviours and objectively measured and self-reported fruit and vegetable intake in a diverse sample of farmers’ market shoppers: a cross-sectional study in New York City and rural North Carolina
por: Kelley, Casey J, et al.
Publicado: (2022)