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Farmers’ response to COVID-19 disruptions: The case of cropland allocation decision

This study provides new evidence on the determining factors of cropland allocation decisions within the context of the COVID-19 pandemic by using the seemingly unrelated regression (SUR) model on 309 farm households. The results reveal that socio-economic, production, institutional, and political fa...

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Detalles Bibliográficos
Autores principales: Martey, Edward, Goldsmith, Peter, Etwire, Prince M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9233889/
https://www.ncbi.nlm.nih.gov/pubmed/36540378
http://dx.doi.org/10.1016/j.sftr.2022.100088
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author Martey, Edward
Goldsmith, Peter
Etwire, Prince M.
author_facet Martey, Edward
Goldsmith, Peter
Etwire, Prince M.
author_sort Martey, Edward
collection PubMed
description This study provides new evidence on the determining factors of cropland allocation decisions within the context of the COVID-19 pandemic by using the seemingly unrelated regression (SUR) model on 309 farm households. The results reveal that socio-economic, production, institutional, and political factors significantly influence the choice and size of cropland allocation decisions among legumes and cereals. Beyond these factors, we find that COVID-19 education increases land area allocated to staples while perception of disruptive effect of COVID-19 on agriculture positively correlates with the area under commercial crop (soybean) production. The implications of the results are discussed.
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spelling pubmed-92338892022-06-27 Farmers’ response to COVID-19 disruptions: The case of cropland allocation decision Martey, Edward Goldsmith, Peter Etwire, Prince M. Sustain Futur Article This study provides new evidence on the determining factors of cropland allocation decisions within the context of the COVID-19 pandemic by using the seemingly unrelated regression (SUR) model on 309 farm households. The results reveal that socio-economic, production, institutional, and political factors significantly influence the choice and size of cropland allocation decisions among legumes and cereals. Beyond these factors, we find that COVID-19 education increases land area allocated to staples while perception of disruptive effect of COVID-19 on agriculture positively correlates with the area under commercial crop (soybean) production. The implications of the results are discussed. Elsevier Ltd 2022 /pmc/articles/PMC9233889/ /pubmed/36540378 http://dx.doi.org/10.1016/j.sftr.2022.100088 Text en © 2022 The Authors. Published by Elsevier Ltd. https://creativecommons.org/licenses/by/4.0/This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Martey, Edward
Goldsmith, Peter
Etwire, Prince M.
Farmers’ response to COVID-19 disruptions: The case of cropland allocation decision
title Farmers’ response to COVID-19 disruptions: The case of cropland allocation decision
title_full Farmers’ response to COVID-19 disruptions: The case of cropland allocation decision
title_fullStr Farmers’ response to COVID-19 disruptions: The case of cropland allocation decision
title_full_unstemmed Farmers’ response to COVID-19 disruptions: The case of cropland allocation decision
title_short Farmers’ response to COVID-19 disruptions: The case of cropland allocation decision
title_sort farmers’ response to covid-19 disruptions: the case of cropland allocation decision
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9233889/
https://www.ncbi.nlm.nih.gov/pubmed/36540378
http://dx.doi.org/10.1016/j.sftr.2022.100088
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