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Utility of the Basophil Activation Test Using Gly m 4, Gly m 5 and Gly m 6 Molecular Allergens for Characterizing Anaphylactic Reactions to Soy
There are two major clinically described forms of IgE-dependent soy allergy: (i) a primary dietary form, linked to sensitization against soy storage proteins Gly m 5 and Glym 6, and (ii) a form included in birch-soy syndromes linked to Gly m 4, a PR-10-like allergen. This second form sometimes cause...
Autores principales: | Evrard, Bertrand, Cosme, Justine, Raveau, Marion, Junda, Maud, Michaud, Elodie, Bonnet, Benjamin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9234935/ https://www.ncbi.nlm.nih.gov/pubmed/35769564 http://dx.doi.org/10.3389/falgy.2022.908435 |
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