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Changes in the Abundance and Community Complexity of Soil Nematodes in Two Rice Cultivars Under Elevated Ozone

The atmospheric ozone concentrations have substantially increased in the surface layer over the past decades, and consequently exhibited a strong influence on soil microbial communities and functions. However, the effect of elevated ozone (eO(3)) on the abundance, diversity, and structural complexit...

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Autores principales: Wang, Jianqing, Tan, Yunyan, Shao, Yajun, Shi, Xiuzhen, Zhang, Guoyou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9238508/
https://www.ncbi.nlm.nih.gov/pubmed/35774463
http://dx.doi.org/10.3389/fmicb.2022.916875
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author Wang, Jianqing
Tan, Yunyan
Shao, Yajun
Shi, Xiuzhen
Zhang, Guoyou
author_facet Wang, Jianqing
Tan, Yunyan
Shao, Yajun
Shi, Xiuzhen
Zhang, Guoyou
author_sort Wang, Jianqing
collection PubMed
description The atmospheric ozone concentrations have substantially increased in the surface layer over the past decades, and consequently exhibited a strong influence on soil microbial communities and functions. However, the effect of elevated ozone (eO(3)) on the abundance, diversity, and structural complexity of soil nematode communities are elusive under different rice (Oryza sativa L.) cultivars. Here, the soil nematode community was investigated in two rice cultivars (Hybrid, Shanyou 63 vs. Japonica, Wuyujing 3) under open-top chambers (OTC) with control and eO(3) conditions. The results showed that the abundance of soil nematode community was altered by eO(3), but the responses were dependent on crop cultivars. The eO(3) decreased the total abundance and simplified the network complexity of the soil nematode community for both cultivars. However, eO(3) increased the abundance of c-p 4 in Shanyou 63, rather than Wuyujing 3, indicating that the hybrid rice cultivar could tradeoff the adverse impacts of eO(3) on the functional group of soil nematodes. Similarly, bacterivores belonging to K-strategy (c-p 4) increased under eO(3) in Shanyou 63, suggesting that the soil food web formed a bacteria-dominated channel under eO(3) for the hybrid rice cultivar. This study shed new light on the critical importance of rice cultivars in shaping the impacts of eO(3) on the soil micro-food web. Therefore, breeding and biotechnological approaches may become valuable pathways to improve soil health by shaping the community structures of the soil micro-food web in response to climate change in the future.
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spelling pubmed-92385082022-06-29 Changes in the Abundance and Community Complexity of Soil Nematodes in Two Rice Cultivars Under Elevated Ozone Wang, Jianqing Tan, Yunyan Shao, Yajun Shi, Xiuzhen Zhang, Guoyou Front Microbiol Microbiology The atmospheric ozone concentrations have substantially increased in the surface layer over the past decades, and consequently exhibited a strong influence on soil microbial communities and functions. However, the effect of elevated ozone (eO(3)) on the abundance, diversity, and structural complexity of soil nematode communities are elusive under different rice (Oryza sativa L.) cultivars. Here, the soil nematode community was investigated in two rice cultivars (Hybrid, Shanyou 63 vs. Japonica, Wuyujing 3) under open-top chambers (OTC) with control and eO(3) conditions. The results showed that the abundance of soil nematode community was altered by eO(3), but the responses were dependent on crop cultivars. The eO(3) decreased the total abundance and simplified the network complexity of the soil nematode community for both cultivars. However, eO(3) increased the abundance of c-p 4 in Shanyou 63, rather than Wuyujing 3, indicating that the hybrid rice cultivar could tradeoff the adverse impacts of eO(3) on the functional group of soil nematodes. Similarly, bacterivores belonging to K-strategy (c-p 4) increased under eO(3) in Shanyou 63, suggesting that the soil food web formed a bacteria-dominated channel under eO(3) for the hybrid rice cultivar. This study shed new light on the critical importance of rice cultivars in shaping the impacts of eO(3) on the soil micro-food web. Therefore, breeding and biotechnological approaches may become valuable pathways to improve soil health by shaping the community structures of the soil micro-food web in response to climate change in the future. Frontiers Media S.A. 2022-06-09 /pmc/articles/PMC9238508/ /pubmed/35774463 http://dx.doi.org/10.3389/fmicb.2022.916875 Text en Copyright © 2022 Wang, Tan, Shao, Shi and Zhang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Wang, Jianqing
Tan, Yunyan
Shao, Yajun
Shi, Xiuzhen
Zhang, Guoyou
Changes in the Abundance and Community Complexity of Soil Nematodes in Two Rice Cultivars Under Elevated Ozone
title Changes in the Abundance and Community Complexity of Soil Nematodes in Two Rice Cultivars Under Elevated Ozone
title_full Changes in the Abundance and Community Complexity of Soil Nematodes in Two Rice Cultivars Under Elevated Ozone
title_fullStr Changes in the Abundance and Community Complexity of Soil Nematodes in Two Rice Cultivars Under Elevated Ozone
title_full_unstemmed Changes in the Abundance and Community Complexity of Soil Nematodes in Two Rice Cultivars Under Elevated Ozone
title_short Changes in the Abundance and Community Complexity of Soil Nematodes in Two Rice Cultivars Under Elevated Ozone
title_sort changes in the abundance and community complexity of soil nematodes in two rice cultivars under elevated ozone
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9238508/
https://www.ncbi.nlm.nih.gov/pubmed/35774463
http://dx.doi.org/10.3389/fmicb.2022.916875
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