Cargando…
Bioconversion of mango (Mangifera indica) seed kernel starch into bioethanol using various fermentation techniques
The potential of mango seed kernel starch (MKS) as a feedstock for bioethanol production was evaluated in this study. Starch extraction and hydrolysis from mango kernel were studied. Fermentation methods included separate hydrolysis and fermentation (SH&F), simultaneous saccharification and co-f...
Autores principales: | Awodi, P.S., Ogbonna, J.C., Nwagu, T.N. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9249675/ https://www.ncbi.nlm.nih.gov/pubmed/35789867 http://dx.doi.org/10.1016/j.heliyon.2022.e09707 |
Ejemplares similares
-
Mangifera Indica (Mango)
por: Shah, K. A., et al.
Publicado: (2010) -
Turbidity reduction efficacies of seed kernels of Mango (Mangifera indica) genotypes in Uganda
por: Onyutha, Charles, et al.
Publicado: (2023) -
Ultrasound-Assisted Extraction of Mango (Mangifera indica) Kernel Starch: Chemical, Techno-Functional, and Pasting Properties
por: Mieles-Gómez, Luis, et al.
Publicado: (2023) -
Conductivity of the phloem in mango (Mangifera indica L.)
por: Barceló-Anguiano, Miguel, et al.
Publicado: (2021) -
Supercritical Fluid Extraction of Phenolic Compounds from Mango (Mangifera indica L.) Seed Kernels and Their Application as an Antioxidant in an Edible Oil
por: Buelvas-Puello, Luis Miguel, et al.
Publicado: (2021)