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Comparative de novo Transcriptome Analysis of Two Cultivars With Contrasting Content of Oil and Fatty Acids During Kernel Development in Torreya grandis

Vegetable oil is an indispensable nutritional resource for human health and mainly characterized by the composition and content of fatty acids (FAs). As a commercial species of gymnosperm, Torreya grandis produces oil-rich nuts with high unsaturated fatty acids content in the mature kernels. In this...

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Detalles Bibliográficos
Autores principales:	Zhang, Chi, Liu, Haokai, Zhang, Hui, Dang, Wanyu, Zhou, Caihong, Zhang, Min
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9251473/ https://www.ncbi.nlm.nih.gov/pubmed/35795342 http://dx.doi.org/10.3389/fpls.2022.909759

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