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Isolation and identification of Helicobacter pylori from raw chicken meat in Dhamar Governorate, Yemen

Although Helicobacter pylori (H. pylori) is one of the most common bacterial pathogens of human, its natural reservoirs are still unclear. There is an increasing number of reports that document the occurrence of H. pylori in various foods. This study aimed at isolation of H. pylori from chicken meat...

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Detalles Bibliográficos
Autores principales: Almashhadany, Dhary Alewy, Mayas, Sara Mohammed, Ali, Noor Lutphy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PAGEPress Publications, Pavia, Italy 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9251868/
https://www.ncbi.nlm.nih.gov/pubmed/35795467
http://dx.doi.org/10.4081/ijfs.2022.10220

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