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Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species
In this study, the genomes of the Weissella (W.) beninensis, W. diestrammenae, W. fabalis, W. fabaria, W. ghanensis, and W. uvarum type strains were sequenced and analyzed. Moreover, the ability of these strains to metabolize 95 carbohydrates was investigated, and the genetic determinants of such ca...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9257631/ https://www.ncbi.nlm.nih.gov/pubmed/35814678 http://dx.doi.org/10.3389/fmicb.2022.914036 |
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author | Fanelli, Francesca Montemurro, Marco Chieffi, Daniele Cho, Gyu-Sung Franz, Charles M. A. P. Dell'Aquila, Anna Rizzello, Carlo Giuseppe Fusco, Vincenzina |
author_facet | Fanelli, Francesca Montemurro, Marco Chieffi, Daniele Cho, Gyu-Sung Franz, Charles M. A. P. Dell'Aquila, Anna Rizzello, Carlo Giuseppe Fusco, Vincenzina |
author_sort | Fanelli, Francesca |
collection | PubMed |
description | In this study, the genomes of the Weissella (W.) beninensis, W. diestrammenae, W. fabalis, W. fabaria, W. ghanensis, and W. uvarum type strains were sequenced and analyzed. Moreover, the ability of these strains to metabolize 95 carbohydrates was investigated, and the genetic determinants of such capability were searched within the sequenced genomes. 16S rRNA gene and genome-based-phylogeny of all the Weissella species described to date allowed a reassessment of the Weissella genus species groups. As a result, six distinct species groups within the genus, namely, W. beninensis, W. kandleri, W. confusa, W. halotolerans, W. oryzae, and W. paramesenteroides species groups, could be described. Phenotypic analyses provided further knowledge about the ability of the W. beninensis, W. ghanensis, W. fabaria, W. fabalis, W. uvarum, and W. diestrammenae type strains to metabolize certain carbohydrates and confirmed the interspecific diversity of the analyzed strains. Moreover, in many cases, the carbohydrate metabolism pathway and phylogenomic species group clustering overlapped. The novel insights provided in our study significantly improved the knowledge about the Weissella genus and allowed us to identify features that define the role of the analyzed type strains in fermentative processes and their biotechnological potential. |
format | Online Article Text |
id | pubmed-9257631 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-92576312022-07-07 Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species Fanelli, Francesca Montemurro, Marco Chieffi, Daniele Cho, Gyu-Sung Franz, Charles M. A. P. Dell'Aquila, Anna Rizzello, Carlo Giuseppe Fusco, Vincenzina Front Microbiol Microbiology In this study, the genomes of the Weissella (W.) beninensis, W. diestrammenae, W. fabalis, W. fabaria, W. ghanensis, and W. uvarum type strains were sequenced and analyzed. Moreover, the ability of these strains to metabolize 95 carbohydrates was investigated, and the genetic determinants of such capability were searched within the sequenced genomes. 16S rRNA gene and genome-based-phylogeny of all the Weissella species described to date allowed a reassessment of the Weissella genus species groups. As a result, six distinct species groups within the genus, namely, W. beninensis, W. kandleri, W. confusa, W. halotolerans, W. oryzae, and W. paramesenteroides species groups, could be described. Phenotypic analyses provided further knowledge about the ability of the W. beninensis, W. ghanensis, W. fabaria, W. fabalis, W. uvarum, and W. diestrammenae type strains to metabolize certain carbohydrates and confirmed the interspecific diversity of the analyzed strains. Moreover, in many cases, the carbohydrate metabolism pathway and phylogenomic species group clustering overlapped. The novel insights provided in our study significantly improved the knowledge about the Weissella genus and allowed us to identify features that define the role of the analyzed type strains in fermentative processes and their biotechnological potential. Frontiers Media S.A. 2022-06-22 /pmc/articles/PMC9257631/ /pubmed/35814678 http://dx.doi.org/10.3389/fmicb.2022.914036 Text en Copyright © 2022 Fanelli, Montemurro, Chieffi, Cho, Franz, Dell'Aquila, Rizzello and Fusco. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Fanelli, Francesca Montemurro, Marco Chieffi, Daniele Cho, Gyu-Sung Franz, Charles M. A. P. Dell'Aquila, Anna Rizzello, Carlo Giuseppe Fusco, Vincenzina Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species |
title | Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species |
title_full | Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species |
title_fullStr | Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species |
title_full_unstemmed | Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species |
title_short | Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species |
title_sort | novel insights into the phylogeny and biotechnological potential of weissella species |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9257631/ https://www.ncbi.nlm.nih.gov/pubmed/35814678 http://dx.doi.org/10.3389/fmicb.2022.914036 |
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