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A Review of the Phytochemistry and Bioactivity of Clover Honeys (Trifolium spp.)
This review covers a comprehensive overview of the phytoconstituents and bioactivities reported to date for clover honeys produced from various Trifolium spp. against the backdrop of a more general discussion of the chemistry and bioactivity of these important agricultural species. While research in...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265896/ https://www.ncbi.nlm.nih.gov/pubmed/35804717 http://dx.doi.org/10.3390/foods11131901 |