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Evaluation of Parental Acceptability and Use of Intervention Components to Reduce Pre-School Children’s Intake of Sugar-Rich Food and Drinks
Knowledge is needed about effective tools that reach public health objectives focused on reducing the intake of sugar-rich foods and drinks. The purpose of this study was to assess the parental acceptability, use and motivational potential of intervention components developed in the randomized famil...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9266277/ https://www.ncbi.nlm.nih.gov/pubmed/35805623 http://dx.doi.org/10.3390/ijerph19137967 |
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author | Christensen, Bodil Just Bestle, Sidse Marie Sidenius Trolle, Ellen Biltoft-Jensen, Anja Pia Matthiessen, Jeppe Gibbons, Sarah Jegsmark Lassen, Anne Dahl |
author_facet | Christensen, Bodil Just Bestle, Sidse Marie Sidenius Trolle, Ellen Biltoft-Jensen, Anja Pia Matthiessen, Jeppe Gibbons, Sarah Jegsmark Lassen, Anne Dahl |
author_sort | Christensen, Bodil Just |
collection | PubMed |
description | Knowledge is needed about effective tools that reach public health objectives focused on reducing the intake of sugar-rich foods and drinks. The purpose of this study was to assess the parental acceptability, use and motivational potential of intervention components developed in the randomized family-based trial ‘Are you too sweet?’ aimed at reducing the intake of sugar-rich foods and drinks among children (5–7 y). Intervention components included guidance on sugar-rich foods and drinks at a school health nurse consultation, a box with home-use materials and a digital platform. The methods used were a questionnaire among intervention families (n = 83) and semi-structured interviews with parents in selected intervention families (n = 24). Results showed the good acceptability and usefulness of the components, with reported frequencies of use of materials ranging from 48% to 94% and a high satisfaction rate with the school health nurse consultation. Personalized feedback and guidance from the school health nurse seemed to be a motivational trigger, and components that were compatible with existing practices were most frequently used. However, the components were not considered engaging by all families. Overall, intervention components were well received and hold the potential for enhancing parental knowledge and parenting practices regarding limiting the intake of sugar-rich foods and drinks. |
format | Online Article Text |
id | pubmed-9266277 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-92662772022-07-09 Evaluation of Parental Acceptability and Use of Intervention Components to Reduce Pre-School Children’s Intake of Sugar-Rich Food and Drinks Christensen, Bodil Just Bestle, Sidse Marie Sidenius Trolle, Ellen Biltoft-Jensen, Anja Pia Matthiessen, Jeppe Gibbons, Sarah Jegsmark Lassen, Anne Dahl Int J Environ Res Public Health Article Knowledge is needed about effective tools that reach public health objectives focused on reducing the intake of sugar-rich foods and drinks. The purpose of this study was to assess the parental acceptability, use and motivational potential of intervention components developed in the randomized family-based trial ‘Are you too sweet?’ aimed at reducing the intake of sugar-rich foods and drinks among children (5–7 y). Intervention components included guidance on sugar-rich foods and drinks at a school health nurse consultation, a box with home-use materials and a digital platform. The methods used were a questionnaire among intervention families (n = 83) and semi-structured interviews with parents in selected intervention families (n = 24). Results showed the good acceptability and usefulness of the components, with reported frequencies of use of materials ranging from 48% to 94% and a high satisfaction rate with the school health nurse consultation. Personalized feedback and guidance from the school health nurse seemed to be a motivational trigger, and components that were compatible with existing practices were most frequently used. However, the components were not considered engaging by all families. Overall, intervention components were well received and hold the potential for enhancing parental knowledge and parenting practices regarding limiting the intake of sugar-rich foods and drinks. MDPI 2022-06-29 /pmc/articles/PMC9266277/ /pubmed/35805623 http://dx.doi.org/10.3390/ijerph19137967 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Christensen, Bodil Just Bestle, Sidse Marie Sidenius Trolle, Ellen Biltoft-Jensen, Anja Pia Matthiessen, Jeppe Gibbons, Sarah Jegsmark Lassen, Anne Dahl Evaluation of Parental Acceptability and Use of Intervention Components to Reduce Pre-School Children’s Intake of Sugar-Rich Food and Drinks |
title | Evaluation of Parental Acceptability and Use of Intervention Components to Reduce Pre-School Children’s Intake of Sugar-Rich Food and Drinks |
title_full | Evaluation of Parental Acceptability and Use of Intervention Components to Reduce Pre-School Children’s Intake of Sugar-Rich Food and Drinks |
title_fullStr | Evaluation of Parental Acceptability and Use of Intervention Components to Reduce Pre-School Children’s Intake of Sugar-Rich Food and Drinks |
title_full_unstemmed | Evaluation of Parental Acceptability and Use of Intervention Components to Reduce Pre-School Children’s Intake of Sugar-Rich Food and Drinks |
title_short | Evaluation of Parental Acceptability and Use of Intervention Components to Reduce Pre-School Children’s Intake of Sugar-Rich Food and Drinks |
title_sort | evaluation of parental acceptability and use of intervention components to reduce pre-school children’s intake of sugar-rich food and drinks |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9266277/ https://www.ncbi.nlm.nih.gov/pubmed/35805623 http://dx.doi.org/10.3390/ijerph19137967 |
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