Applications of Innovative Non-Thermal Pulsed Electric Field Technology in Developing Safer and Healthier Fruit Juices

The deactivation of degrading and pectinolytic enzymes is crucial in the fruit juice industry. In commercial fruit juice production, a variety of approaches are applied to inactivate degradative enzymes. One of the most extensively utilized traditional procedures for improving the general acceptabil...

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Detalles Bibliográficos
Autores principales: Roobab, Ume, Abida, Afeera, Chacha, James S., Athar, Aiman, Madni, Ghulam Muhammad, Ranjha, Muhammad Modassar Ali Nawaz, Rusu, Alexandru Vasile, Zeng, Xin-An, Aadil, Rana Muhammad, Trif, Monica
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9268149/
https://www.ncbi.nlm.nih.gov/pubmed/35807277
http://dx.doi.org/10.3390/molecules27134031

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9268149/
https://www.ncbi.nlm.nih.gov/pubmed/35807277
http://dx.doi.org/10.3390/molecules27134031

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