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Variation in the Content of Bioactive Compounds in Infusions Prepared from Different Parts of Wild Polish Stinging Nettle (Urtica dioica L.)

Nettle is a common plant that offers many health benefits and is grown all over the world. The content of active compounds in roots, stems, and leaves was determined based on the extraction procedure optimized using the Central Composite Design. Flavonols, phenolic acids, trigonelline, nicotinamide,...

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Detalles Bibliográficos
Autores principales: Jeszka-Skowron, Magdalena, Zgoła-Grześkowiak, Agnieszka, Frankowski, Robert, Grześkowiak, Tomasz, Jeszka, Anna Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9268169/
https://www.ncbi.nlm.nih.gov/pubmed/35807487
http://dx.doi.org/10.3390/molecules27134242