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Variation in the Content of Bioactive Compounds in Infusions Prepared from Different Parts of Wild Polish Stinging Nettle (Urtica dioica L.)
Nettle is a common plant that offers many health benefits and is grown all over the world. The content of active compounds in roots, stems, and leaves was determined based on the extraction procedure optimized using the Central Composite Design. Flavonols, phenolic acids, trigonelline, nicotinamide,...
Autores principales: | Jeszka-Skowron, Magdalena, Zgoła-Grześkowiak, Agnieszka, Frankowski, Robert, Grześkowiak, Tomasz, Jeszka, Anna Maria |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9268169/ https://www.ncbi.nlm.nih.gov/pubmed/35807487 http://dx.doi.org/10.3390/molecules27134242 |
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