Cargando…

Development and Field-Testing of Proposed Food-Based Dietary Guideline Messages and Images amongst Consumers in Tanzania

In this paper we report on the development and field-testing of proposed food-based dietary guideline (FBDG) messages among Tanzanian consumers. The messages were tested for cultural appropriateness, consumer understanding, acceptability, and feasibility. In addition, comprehension of the messages w...

Descripción completa

Detalles Bibliográficos
Autores principales:	Du Plessis, Lisanne M., Job, Nophiwe, Coetzee, Angela, Fischer, Shân, Chikoko, Mercy P., Adam, Maya, Love, Penelope
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9268523/ https://www.ncbi.nlm.nih.gov/pubmed/35807884 http://dx.doi.org/10.3390/nu14132705

Ejemplares similares

Consumer responses to savings message framing
por: Yang, Bi, et al.
Publicado: (2020)

Consumer Understanding of the Australian Dietary Guidelines: Recommendations for Legumes and Whole Grains
por: Reyneke, Gynette, et al.
Publicado: (2022)

Dataset on the green consumption behaviour amongst Malaysian consumers
por: Ghani, Noor Aswani Mohd, et al.
Publicado: (2020)

Message for Clinical Practice Guidelines
por: Kumar, Vinay
Publicado: (2020)

Perceptions of anti-smoking messages amongst high school students in Pakistan
por: Zaidi, Syed MA, et al.
Publicado: (2011)

The Influence of Message Framing on Consumers’ Selection of Local Food
por: Carfora, Valentina, et al.
Publicado: (2022)

Knowledge of use of antibiotics among consumers in Tanzania
por: Gabriel, Salvador, et al.
Publicado: (2021)

A quantitative test of the face validity of behavior-change messages based on the Brazilian Dietary Guidelines
por: Khandpur, Neha, et al.
Publicado: (2021)

The Use of Open-Source Online Course Content for Training in Public Health Emergencies: Mixed Methods Case Study of a COVID-19 Course Series for Health Professionals
por: Skinner, Nadine Ann, et al.
Publicado: (2023)

Acute pesticide poisoning amongst adolescent girls and women in northern Tanzania
por: Lekei, Elikana, et al.
Publicado: (2020)

Medicare & You: Consumer Research on Messages to Prevent Medical Errors
Publicado: (2001)

Factors influencing motivation and job satisfaction among supervisors of community health workers in marginalized communities in South Africa
por: Akintola, Olagoke, et al.
Publicado: (2016)

Examining the consumer restaurant environment and dietary intake in children
por: Robson, Shannon M., et al.
Publicado: (2020)

Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice
por: Grimaldi, Keith A., et al.
Publicado: (2017)

Aging and the (Chemical) Senses: Implications for Food Behaviour Amongst Elderly Consumers
por: Spence, Charles, et al.
Publicado: (2021)

Variation of wine preference amongst consumers is influenced by the composition of salivary proteins
por: Luo, Jiaqiang, et al.
Publicado: (2023)

Adherence to the Qatar dietary guidelines: a cross-sectional study of the gaps, determinants and association with cardiometabolic risk amongst adults
por: Al Thani, Mohammed, et al.
Publicado: (2018)

Dietary and lifestyle habits amongst adolescents in Bahrain
por: Musaiger, Abdulrahman O., et al.
Publicado: (2011)

Multiple micronutrients fortified salt: consumers’ acceptability survey, Tanzania
por: Mdoe, Paschal, et al.
Publicado: (2023)

Harnessing Augmented Reality for Increasing the Awareness of Food Waste Amongst Dutch Consumers
por: Honee, Dolf, et al.
Publicado: (2022)

Guidelines for submitting proposals
por: CERN. Geneva. ISOLDE Experiments Committee
Publicado: (1999)

The impact of participatory action research and endogenous integrated soil fertility management on farm-gate dietary outputs in northern Tanzania
por: Mponela, Powell, et al.
Publicado: (2023)

Development of Digital Health Messages for Rural Populations in Tanzania: Multi- and Interdisciplinary Approach
por: Holst, Christine, et al.
Publicado: (2021)

Developing and refining behaviour-change messages based on the Brazilian dietary guidelines: use of a sequential, mixed-methods approach
por: Khandpur, Neha, et al.
Publicado: (2020)

Parental Translation into Practice of Healthy Eating and Active Play Messages and the Impact on Childhood Obesity: A Mixed Methods Study
por: Huxtable, Alyssa, et al.
Publicado: (2018)

Effects of agricultural biodiversity and seasonal rain on dietary adequacy and household food security in rural areas of Kenya
por: M’Kaibi, Florence K, et al.
Publicado: (2015)

Statistical messages from ARRIVE 2.0 guidelines
por: Kang, Hyun
Publicado: (2021)

Antimicrobial resistant enteric bacteria are widely distributed amongst people, animals and the environment in Tanzania
por: Subbiah, Murugan, et al.
Publicado: (2020)

Adherence to the Australian dietary guidelines and development of depressive symptoms at 5 years follow-up amongst women in the READI cohort study
por: Opie, Rachelle S., et al.
Publicado: (2020)

Health advisories for consumers of Great Lakes sport fish: is the message being received?
por: Tilden, J, et al.
Publicado: (1997)

Online direct-to-consumer messages about non-invasive prenatal genetic testing
por: Farrell, Ruth M., et al.
Publicado: (2016)

Guidelines for submitting proposals to the DRDC
por: CERN. Geneva. Detector Research and Development Committee
Publicado: (1993)

Guidelines for submitting proposals to DRDC
por: Bonaudi, Franco
Publicado: (1991)

Guidelines for the ALICE technical proposal
por: CERN. Geneva. The LHC experiments Committee
Publicado: (1994)

The proposed 300 GeV accelerator. A message from the Chairman
por: Flowers, J W
Publicado: (1968)

Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal
por: Aranceta-Bartrina, Javier, et al.
Publicado: (2019)

Reducing consumer materialism and compulsive buying through emotional intelligence training amongst Lithuanian students
por: Lekavičienė, Rosita, et al.
Publicado: (2022)

Dietary habits amongst medical students: An institution-based study
por: Vibhute, Nupura A., et al.
Publicado: (2018)

Assessing the challenges to women’s access and implementation of text messages for nutrition behaviour change in rural Tanzania
por: Rothstein, Jessica D, et al.
Publicado: (2021)

Messages for patients and relatives from the 2021 update of the guideline on acute therapy and management of anaphylaxis
por: Ring, Johannes, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_k9pc20guu361d5nlai2dk2m65a