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Plant-Based Foods and Vascular Function: A Systematic Review of Dietary Intervention Trials in Older Subjects and Hypothesized Mechanisms of Action

Cardiovascular diseases, still the leading cause of mortality in the world, are closely related to vascular function. Older subjects are more susceptible to endothelial dysfunction and therefore it is important to define possible preventive or support strategies, such as consumption of foods with he...

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Detalles Bibliográficos
Autores principales:	Tucci, Massimiliano, Marino, Mirko, Martini, Daniela, Porrini, Marisa, Riso, Patrizia, Del Bo’, Cristian
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9268664/ https://www.ncbi.nlm.nih.gov/pubmed/35807796 http://dx.doi.org/10.3390/nu14132615

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