Oleuropein-Enriched Extract From Olive Mill Leaves by Homogenizer-Assisted Extraction and Its Antioxidant and Antiglycating Activities

Olive oil consumption has increased in the last two decades and consequently, its wastes have increased, which generates a tremendous environmental impact. Among the by-products are the olive mill leaves, which are easier and inexpensive to treat than other olive by-products. However, little researc...

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Detalles Bibliográficos
Autores principales: Márquez, Katherine, Márquez, Nicole, Ávila, Felipe, Cruz, Nadia, Burgos-Edwards, Alberto, Pardo, Ximena, Carrasco, Basilio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9273007/
https://www.ncbi.nlm.nih.gov/pubmed/35832049
http://dx.doi.org/10.3389/fnut.2022.895070

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9273007/
https://www.ncbi.nlm.nih.gov/pubmed/35832049
http://dx.doi.org/10.3389/fnut.2022.895070

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