Prediction of Soluble Solids and Lycopene Content of Processing Tomato Cultivars by Vis-NIR Spectroscopy

Tomato-based products are significant components of vegetable consumption. The processing tomato industry is unquestionably in need of a rapid definition method for measuring soluble solids content (SSC) and lycopene content. The objective was to find the best chemometric method for the estimation o...

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Detalles Bibliográficos
Autores principales: Égei, Márton, Takács, Sándor, Palotás, Gábor, Palotás, Gabriella, Szuvandzsiev, Péter, Daood, Hussein Gehad, Helyes, Lajos, Pék, Zoltán
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9274195/
https://www.ncbi.nlm.nih.gov/pubmed/35836590
http://dx.doi.org/10.3389/fnut.2022.845317

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9274195/
https://www.ncbi.nlm.nih.gov/pubmed/35836590
http://dx.doi.org/10.3389/fnut.2022.845317

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