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Quantitative Determination of Arsenic Species from Fruit Juices Using Acidic Extraction with HPLC-ICPMS
Throughout the US Food and Drug Administration’s routine monitoring of various juice samples for elemental contaminants, a limited number of samples exhibited unexpected behavior related to the arsenic content. Juice samples were subjected to total arsenic determination and those containing arsenic...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9274380/ https://www.ncbi.nlm.nih.gov/pubmed/35832122 http://dx.doi.org/10.1007/s12161-019-01636-y |