Cargando…

Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in relation to age-associated poor muscle strength; a cross-sectional study from the Kurdish cohort study

The Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet is an eating pattern associated with multiple health benefits, including the conservation of skeletal muscle. The Hand Grip Strength (HGS) is the most frequently used indicator of muscle functional capacity and muscle streng...

Descripción completa

Detalles Bibliográficos
Autores principales: Pasdar, Yahya, Moradi, Shima, Saedi, Saman, Moradinazar, Mehdi, Rahmani, Negin, Hamzeh, Behrooz, Najafi, Farid
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9279400/
https://www.ncbi.nlm.nih.gov/pubmed/35831466
http://dx.doi.org/10.1038/s41598-022-16120-7
_version_ 1784746389387870208
author Pasdar, Yahya
Moradi, Shima
Saedi, Saman
Moradinazar, Mehdi
Rahmani, Negin
Hamzeh, Behrooz
Najafi, Farid
author_facet Pasdar, Yahya
Moradi, Shima
Saedi, Saman
Moradinazar, Mehdi
Rahmani, Negin
Hamzeh, Behrooz
Najafi, Farid
author_sort Pasdar, Yahya
collection PubMed
description The Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet is an eating pattern associated with multiple health benefits, including the conservation of skeletal muscle. The Hand Grip Strength (HGS) is the most frequently used indicator of muscle functional capacity and muscle strength for clinical purposes. The current study aims to investigate the association between adherence to MIND diet and prevention of age-associated decline in muscle strength among the Kurdish population in Iran. This cross-sectional study was performed using data from Ravansar non-communicable diseases (RaNCD) cohort study on 3181 adults (48.5% men) aged 35–65 years. The dietary intake of the studied participants was assessed using a 114-item food frequency questionnaire (FFQ) developed by RaNCD cohort study. The MIND diet and the major dietary patterns were identified based on the participants’ dietary intake and three dietary patterns emerged including plant-based diet, high protein diet, and unhealthy diet. Hand grip strength (HGS) was measured using a hand-held hydraulic handgrip dynamometer and poor HGS was defined as HGS less than 32.8 and 20.5 kg in men and women, respectively. Compared with participants in the lowest category of MIND diet, those in the highest category had lower odds of poor HGS (OR: 0.65; CI 95%: 0.51–0.83). Furthermore, participants who were in third tertiles of plant-based and high protein diet were more likely 37% and 33% lower odds ratio of poor HGS (OR: 0.63; CI 95%: 0.5–0.79), (OR: 0.67; CI 95%: 0.54–0.84), respectively. On the other hand, greater adherence to the unhealthy diet was increased odds of poor HGS (OR: 1.39; CI 95%: 1.11–1.74). Overall, our findings suggest that adherence to the MIND diet and high protein diet may be associated with higher HGS, while adherence to the unhealthy diet can increase the odds of age-associated poor HGS in the Kurdish population.
format Online
Article
Text
id pubmed-9279400
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher Nature Publishing Group UK
record_format MEDLINE/PubMed
spelling pubmed-92794002022-07-15 Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in relation to age-associated poor muscle strength; a cross-sectional study from the Kurdish cohort study Pasdar, Yahya Moradi, Shima Saedi, Saman Moradinazar, Mehdi Rahmani, Negin Hamzeh, Behrooz Najafi, Farid Sci Rep Article The Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet is an eating pattern associated with multiple health benefits, including the conservation of skeletal muscle. The Hand Grip Strength (HGS) is the most frequently used indicator of muscle functional capacity and muscle strength for clinical purposes. The current study aims to investigate the association between adherence to MIND diet and prevention of age-associated decline in muscle strength among the Kurdish population in Iran. This cross-sectional study was performed using data from Ravansar non-communicable diseases (RaNCD) cohort study on 3181 adults (48.5% men) aged 35–65 years. The dietary intake of the studied participants was assessed using a 114-item food frequency questionnaire (FFQ) developed by RaNCD cohort study. The MIND diet and the major dietary patterns were identified based on the participants’ dietary intake and three dietary patterns emerged including plant-based diet, high protein diet, and unhealthy diet. Hand grip strength (HGS) was measured using a hand-held hydraulic handgrip dynamometer and poor HGS was defined as HGS less than 32.8 and 20.5 kg in men and women, respectively. Compared with participants in the lowest category of MIND diet, those in the highest category had lower odds of poor HGS (OR: 0.65; CI 95%: 0.51–0.83). Furthermore, participants who were in third tertiles of plant-based and high protein diet were more likely 37% and 33% lower odds ratio of poor HGS (OR: 0.63; CI 95%: 0.5–0.79), (OR: 0.67; CI 95%: 0.54–0.84), respectively. On the other hand, greater adherence to the unhealthy diet was increased odds of poor HGS (OR: 1.39; CI 95%: 1.11–1.74). Overall, our findings suggest that adherence to the MIND diet and high protein diet may be associated with higher HGS, while adherence to the unhealthy diet can increase the odds of age-associated poor HGS in the Kurdish population. Nature Publishing Group UK 2022-07-13 /pmc/articles/PMC9279400/ /pubmed/35831466 http://dx.doi.org/10.1038/s41598-022-16120-7 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Article
Pasdar, Yahya
Moradi, Shima
Saedi, Saman
Moradinazar, Mehdi
Rahmani, Negin
Hamzeh, Behrooz
Najafi, Farid
Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in relation to age-associated poor muscle strength; a cross-sectional study from the Kurdish cohort study
title Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in relation to age-associated poor muscle strength; a cross-sectional study from the Kurdish cohort study
title_full Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in relation to age-associated poor muscle strength; a cross-sectional study from the Kurdish cohort study
title_fullStr Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in relation to age-associated poor muscle strength; a cross-sectional study from the Kurdish cohort study
title_full_unstemmed Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in relation to age-associated poor muscle strength; a cross-sectional study from the Kurdish cohort study
title_short Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in relation to age-associated poor muscle strength; a cross-sectional study from the Kurdish cohort study
title_sort mediterranean-dash intervention for neurodegenerative delay (mind) diet in relation to age-associated poor muscle strength; a cross-sectional study from the kurdish cohort study
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9279400/
https://www.ncbi.nlm.nih.gov/pubmed/35831466
http://dx.doi.org/10.1038/s41598-022-16120-7
work_keys_str_mv AT pasdaryahya mediterraneandashinterventionforneurodegenerativedelayminddietinrelationtoageassociatedpoormusclestrengthacrosssectionalstudyfromthekurdishcohortstudy
AT moradishima mediterraneandashinterventionforneurodegenerativedelayminddietinrelationtoageassociatedpoormusclestrengthacrosssectionalstudyfromthekurdishcohortstudy
AT saedisaman mediterraneandashinterventionforneurodegenerativedelayminddietinrelationtoageassociatedpoormusclestrengthacrosssectionalstudyfromthekurdishcohortstudy
AT moradinazarmehdi mediterraneandashinterventionforneurodegenerativedelayminddietinrelationtoageassociatedpoormusclestrengthacrosssectionalstudyfromthekurdishcohortstudy
AT rahmaninegin mediterraneandashinterventionforneurodegenerativedelayminddietinrelationtoageassociatedpoormusclestrengthacrosssectionalstudyfromthekurdishcohortstudy
AT hamzehbehrooz mediterraneandashinterventionforneurodegenerativedelayminddietinrelationtoageassociatedpoormusclestrengthacrosssectionalstudyfromthekurdishcohortstudy
AT najafifarid mediterraneandashinterventionforneurodegenerativedelayminddietinrelationtoageassociatedpoormusclestrengthacrosssectionalstudyfromthekurdishcohortstudy