1,2,3,4,6-Pentagalloyl glucose of Pistacia lentiscus can inhibit the replication and transcription processes and viral pathogenesis of SARS-COV-2

SARS-COV-2 stands as the source of the most catastrophic pandemic of this century, known as COVID-19. In this regard, we explored the effects of five Pistacia sp. active ingredients on the most crucial targets of SARS-COV-2, including 3CLpro, PLpro, RdRp, helicase, NSP15, and E protein. The results...

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Detalles Bibliográficos
Autores principales: Samandar, Farzaneh, Amiri Tehranizadeh, Zeinab, Saberi, Mohammad Reza, Chamani, Jamshidkhan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9281425/
https://www.ncbi.nlm.nih.gov/pubmed/35843391
http://dx.doi.org/10.1016/j.mcp.2022.101847

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9281425/
https://www.ncbi.nlm.nih.gov/pubmed/35843391
http://dx.doi.org/10.1016/j.mcp.2022.101847

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