Cargando…
Garlic‐Derived Organosulfur Compounds Regulate Metabolic and Immune Pathways in Macrophages and Attenuate Intestinal Inflammation in Mice
Scope: Garlic is a source of bioactive phytonutrients that may have anti‐inflammatory or immunomodulatory properties. The mechanism(s) underlying the bioactivity of these compounds and their ability to regulate responses to enteric infections remains unclear. Methods and Results: This study investig...
Autores principales: | Zhu, Ling, Myhill, Laura J., Andersen‐Civil, Audrey I. S., Thamsborg, Stig M., Blanchard, Alexandra, Williams, Andrew R. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9286605/ https://www.ncbi.nlm.nih.gov/pubmed/35107883 http://dx.doi.org/10.1002/mnfr.202101004 |
Ejemplares similares
-
Garlic-Derived Metabolites Exert Antioxidant Activity, Modulate Gut Microbiota Composition and Limit Citrobacter rodentium Infection in Mice
por: Zhu, Ling, et al.
Publicado: (2022) -
Antibacterial Properties of Organosulfur Compounds of Garlic (Allium sativum)
por: Bhatwalkar, Sushma Bagde, et al.
Publicado: (2021) -
Garlic Organosulfur Compounds Reduce Inflammation and Oxidative Stress during Dengue Virus Infection
por: Hall, Alex, et al.
Publicado: (2017) -
The Immunomodulation and Anti-Inflammatory Effects of Garlic Organosulfur
Compounds in Cancer Chemoprevention
por: Schäfer, Georgia, et al.
Publicado: (2014) -
Bioavailability of Organosulfur Compounds after the Ingestion of Black Garlic by Healthy Humans
por: Moreno-Ortega, Alicia, et al.
Publicado: (2023)