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Human rights and nutritional care in nurse education: lessons learned
Background: Food is an important part of nursing care and recognized as a basic need and a human right. Nutritional care for older adults in institutions represents a particularly important area to address in nursing education and practice, as the right to food can be at risk and health personnel ex...
Autores principales: | Dogan, Elisabeth Irene Karlsen, Terragni, Laura, Raustøl, Anne |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
SAGE Publications
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9289971/ https://www.ncbi.nlm.nih.gov/pubmed/35130101 http://dx.doi.org/10.1177/09697330211057226 |
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