Trade and foreign fishing mediate global marine nutrient supply

Fish are an important source of bioavailable micronutrients and essential fatty acids, and capture fisheries have potential to substantially reduce dietary deficiencies. Vigorous debate has focused on trade and fishing in foreign waters as drivers of inequitable distribution of volume and value of f...

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Detalles Bibliográficos
Autores principales: Nash, Kirsty L., MacNeil, M. Aaron, Blanchard, Julia L., Cohen, Philippa J., Farmery, Anna K., Graham, N. A. J., Thorne-Lyman, Andrew L., Watson, Reg A., Hicks, Christina C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: National Academy of Sciences 2022
Materias:
Biological Sciences
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9295801/
https://www.ncbi.nlm.nih.gov/pubmed/35605118
http://dx.doi.org/10.1073/pnas.2120817119

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9295801/
https://www.ncbi.nlm.nih.gov/pubmed/35605118
http://dx.doi.org/10.1073/pnas.2120817119

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