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Antiaging Effects of Dietary Polysaccharides: Advance and Mechanisms
Aging is a process in which the various physiological functions of the body gradually deteriorate and eventually lead to death. During this process, the body's resistance to external stresses gradually decreases and the aging-related diseases gradually are increased. Polysaccharides are a group...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Hindawi
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9296321/ https://www.ncbi.nlm.nih.gov/pubmed/35864870 http://dx.doi.org/10.1155/2022/4362479 |