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Characteristics of picky eater children in Turkey: a cross-sectional study

OBJECTIVE: The aim of this study is to investigate the relations of picky eating habit of children with their nutrition, physical activity, screen time and sleep habits in the context of parental picky eating habit. METHODS: In a cross-sectional study a questionnare was applied to the parents of chi...

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Autores principales: Yalcin, Suzan, Oflu, Ayse, Akturfan, Mustafa, Yalcin, Siddika Songul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9297567/
https://www.ncbi.nlm.nih.gov/pubmed/35854285
http://dx.doi.org/10.1186/s12887-022-03458-0
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author Yalcin, Suzan
Oflu, Ayse
Akturfan, Mustafa
Yalcin, Siddika Songul
author_facet Yalcin, Suzan
Oflu, Ayse
Akturfan, Mustafa
Yalcin, Siddika Songul
author_sort Yalcin, Suzan
collection PubMed
description OBJECTIVE: The aim of this study is to investigate the relations of picky eating habit of children with their nutrition, physical activity, screen time and sleep habits in the context of parental picky eating habit. METHODS: In a cross-sectional study a questionnare was applied to the parents of children aged 6–13 years in two provincies. The cases were analyzed as the overall group and the two subgroups in which both parents are not picky eater, and in which at least one parent was picky eater. Child's risk of being picky eater was analyzed by logistic regression. RESULTS: A total of 913 children and parent pairs were included in the study. The risk of picky eating of the child increases 2.85 (AOR: 1.67–4.88) times when only the mother was picky eater, 5.99 (AOR: 3.32–7.52) times when only the father was picky eater, and 22.79 (AOR: 6.95–74.71) times when both of the parents were picky eaters. In the subgroup in which at least one parent was picky eater, it was determined that children with physical activity duration of ≥ 1 h/day and sleep time of ≥ 9 h /day were less likely to be picky eater and the children with screen time of ≥ 2 h/day were more likely to be picky eaters. CONCLUSION: Picky eating habit in childhood is related to the picky eating habit of the parents. In the context of this relationship, the picky eating habit of children is related to sleep, physical activity, screen time and other eating habits.
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spelling pubmed-92975672022-07-21 Characteristics of picky eater children in Turkey: a cross-sectional study Yalcin, Suzan Oflu, Ayse Akturfan, Mustafa Yalcin, Siddika Songul BMC Pediatr Research OBJECTIVE: The aim of this study is to investigate the relations of picky eating habit of children with their nutrition, physical activity, screen time and sleep habits in the context of parental picky eating habit. METHODS: In a cross-sectional study a questionnare was applied to the parents of children aged 6–13 years in two provincies. The cases were analyzed as the overall group and the two subgroups in which both parents are not picky eater, and in which at least one parent was picky eater. Child's risk of being picky eater was analyzed by logistic regression. RESULTS: A total of 913 children and parent pairs were included in the study. The risk of picky eating of the child increases 2.85 (AOR: 1.67–4.88) times when only the mother was picky eater, 5.99 (AOR: 3.32–7.52) times when only the father was picky eater, and 22.79 (AOR: 6.95–74.71) times when both of the parents were picky eaters. In the subgroup in which at least one parent was picky eater, it was determined that children with physical activity duration of ≥ 1 h/day and sleep time of ≥ 9 h /day were less likely to be picky eater and the children with screen time of ≥ 2 h/day were more likely to be picky eaters. CONCLUSION: Picky eating habit in childhood is related to the picky eating habit of the parents. In the context of this relationship, the picky eating habit of children is related to sleep, physical activity, screen time and other eating habits. BioMed Central 2022-07-20 /pmc/articles/PMC9297567/ /pubmed/35854285 http://dx.doi.org/10.1186/s12887-022-03458-0 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Yalcin, Suzan
Oflu, Ayse
Akturfan, Mustafa
Yalcin, Siddika Songul
Characteristics of picky eater children in Turkey: a cross-sectional study
title Characteristics of picky eater children in Turkey: a cross-sectional study
title_full Characteristics of picky eater children in Turkey: a cross-sectional study
title_fullStr Characteristics of picky eater children in Turkey: a cross-sectional study
title_full_unstemmed Characteristics of picky eater children in Turkey: a cross-sectional study
title_short Characteristics of picky eater children in Turkey: a cross-sectional study
title_sort characteristics of picky eater children in turkey: a cross-sectional study
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9297567/
https://www.ncbi.nlm.nih.gov/pubmed/35854285
http://dx.doi.org/10.1186/s12887-022-03458-0
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