Cargando…

Use of Manihot esculenta leaves on physiological and production parameters of Sasso breeder hens

BACKGROUND: The world population is increasing, leading to competition between humans and animals for the use of farm produce. The use of non‐conventional resources in poultry feed is increasingly being explored. Cassava (Manihot esculenta) have been studied in layers and broilers feed. However, the...

Descripción completa

Detalles Bibliográficos
Autores principales:	Odile Raphaëlle, Ngueda Djeuta, Kwassi, Tona, Benjamin, Adjei Mensah, Oke, Oyegunle, Okanlawo, Onagbessan, Kokou, Tona
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2022
Materias:	POULTRY
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9297775/ https://www.ncbi.nlm.nih.gov/pubmed/35429366 http://dx.doi.org/10.1002/vms3.797

Ejemplares similares

Use of Moringa oleifera leaves in broiler production chain. 1 ‐ Effect on Sasso breeder hens performances, internal quality of hatching eggs and serum lipids
por: N'nanle, Oumbortime, et al.
Publicado: (2020)

Growth performance and physiological responses of broilers fed Stylosanthes hamata leaf meal in a hot tropical environment
por: Adejuyigbe, Adewale E., et al.
Publicado: (2023)

Choline diet improves serum lipid parameters and alters egg composition in breeder ducks
por: Song, Jianlou, et al.
Publicado: (2022)

Assessment of foodborne transmission of Salmonella enteritidis in hens and eggs in Bangladesh
por: Khatun, Mst Fatema, et al.
Publicado: (2022)

Antiviral potentials of garlic (Allium sativum) in poultry production: A mini review
por: Adjei‐Mensah, Benjamin, et al.
Publicado: (2023)

Effect of organic and inorganic manganese supplementation on performance and eggshell quality in aged laying hens
por: Zarghi, Heydar, et al.
Publicado: (2023)

Effect of feed trace elements on eggs of five strains of laying hens and their health risk assessment
por: Hashemi, Mohammad, et al.
Publicado: (2023)

Impact of palm kernel cake with or without multi-blend enzyme on the growth performance and carcass traits of Sasso broilers
por: Koranteng, A. A.-A., et al.
Publicado: (2022)

Effect of dietary roasted and autoclaved full‐fat soybean on the performance of laying hens and egg quality traits
por: Karimi, Zohreh, et al.
Publicado: (2022)

Manganese–methionine chelate improves antioxidant activity, immune system and egg manganese enrichment in the aged laying hens
por: Khoshbin, Mohammad Reza, et al.
Publicado: (2022)

Effect of pomegranate seed oil on egg production, egg quality and yolk fatty acid deposition in laying hen
por: Gharagozloo, Alireza, et al.
Publicado: (2023)

Influence of Aloe vera (Aloe barbadensis M.) as an alternative to antibiotics on the growth performance, carcass characteristics and haemato‐biochemical indices of broiler chickens
por: Quaye, B., et al.
Publicado: (2023)

Broiler production challenges in the tropics: A review
por: Kpomasse, Cocou Claude, et al.
Publicado: (2021)

Saffron extract feed improves the antioxidant status of laying hens and the inhibitory effect on cancer cells (PC3 and MCF7) Growth
por: Vakili, Reza, et al.
Publicado: (2022)

Zinc supplementation improves antioxidant status, and organic zinc is more efficient than inorganic zinc in improving the bone strength of aged laying hens
por: Niknia, Aidin Dokht, et al.
Publicado: (2022)

Effect of papaya (Carica papaya) seed as phytogenic feed additives on egg performance, egg quality and blood serum biochemical constituents of layer hens
por: Dissa, Meshesha, et al.
Publicado: (2023)

Production performance, egg quality and some blood parameters of heat‐stressed laying hens as affected by dietary supplemental Vit B6, Mg and Zn
por: Gholizadeh, Hossein, et al.
Publicado: (2022)

Effects of Pennyroyal (Mentha pulegium L.) Supplementation on production performance, egg quality traits, and biochemical parameters of blood and egg in laying hens at later stages of the production period
por: Mosayyeb Zadeh, Amir, et al.
Publicado: (2022)

Alleviating heat stress effects in poultry: updates on methods and mechanisms of actions
por: Onagbesan, Okanlawon M., et al.
Publicado: (2023)

Unveiling the Micronome of Cassava (Manihot esculenta Crantz)
por: Rogans, Sarah Jane, et al.
Publicado: (2016)

Chemical Constituents from the Stems of Manihot esculenta
por: Pan, Ya-Mei, et al.
Publicado: (2015)

Effect of different levels of green tea (Camellia sinensis) and mulberry (Morus alba) leaves powder on performance, carcass characteristics, immune response and intestinal morphology of broiler chickens
por: Aziz‐Aliabadi, Fatemeh, et al.
Publicado: (2023)

Effect of dietary inclusion of sugar syrup on production performance, egg quality and blood biochemical parameters in laying hens
por: Hussein, Ahmed S., et al.
Publicado: (2018)

Effects of essential oils on performance, egg quality, nutrient digestibility and yolk fatty acid profile in laying hens
por: Ding, Xuemei, et al.
Publicado: (2017)

Feed particle selection and nutrient intake altered by pecking stone consumption and beak length in free-range laying hens
por: Iqbal, Zafar, et al.
Publicado: (2019)

Laying hen performance, egg quality improved and yolk 5-methyltetrahydrofolate content increased by dietary supplementation of folic acid
por: Bagheri, Sattar, et al.
Publicado: (2019)

Antidiarrheal activity of ethanolic extract of Manihot esculenta Crantz leaves in Wistar rats
por: Bahekar, Satish E., et al.
Publicado: (2015)

The influence of extraction methods on rutin yield of cassava leaves (Manihot esculenta Crantz)
por: Chahyadi, Agus, et al.
Publicado: (2020)

Effect of supplementing layer hen diet with phytogenic feed additives on laying performance, egg quality, egg lipid peroxidation and blood biochemical constituents
por: Abou-Elkhair, Reham, et al.
Publicado: (2018)

Effect of full-fat sunflower or flaxseed seeds dietary inclusion on performance, egg yolk fatty acid profile and egg quality in laying hens
por: Aguillón-Páez, Yandy J., et al.
Publicado: (2020)

Body weight and range usage affect net energy utilisation in commercial free-range laying hens when evaluated in net energy chambers
por: Kolakshyapati, Manisha, et al.
Publicado: (2020)

Productive performance, egg quality, hematological parameters and serum chemistry of laying hens fed diets supplemented with certain fat-soluble vitamins, individually or combined, during summer season
por: Abd El-Hack, Mohamed E., et al.
Publicado: (2019)

Selenium nanoparticles are more efficient than sodium selenite in reducing the toxicity of aflatoxin B(1) in Japanese quail
por: Khazraei, Seyed Kaveh, et al.
Publicado: (2021)

The co‐administration effects of florfenicol and lasalocid on performance, biochemical and pathological parameters of muscle, heart, liver, kidney and sciatic nerve in broiler chickens
por: Gholami‐Ahangaran, Majid, et al.
Publicado: (2021)

Determination of frequency, multiple antibiotic resistance index and resistotype of Salmonella spp. in chicken meat collected from southeast of Iran
por: Mir, Reza, et al.
Publicado: (2021)

Epidemiology and antimicrobial resistance of Escherichia coli in broiler chickens, farmworkers, and farm sewage in Bangladesh
por: Mandal, Amit Kumar, et al.
Publicado: (2021)

Thymol and carvacrol supplementation in poultry health and performance
por: Gholami‐Ahangaran, Majid, et al.
Publicado: (2021)

Molecular detection and antibiotyping of multi‐drug resistant Enterococcus faecium from healthy broiler chickens in Bangladesh
por: Roy, Krishna, et al.
Publicado: (2021)

Molecular evaluation and genetic characterisation of Newcastle disease virus's haemagglutinin‐neuraminidase protein isolated from broiler chickens in Iran
por: Shafaati, Mohammadreza, et al.
Publicado: (2021)

A review on the mechanisms of the effect of silymarin in milk thistle (Silybum marianum) on some laboratory animals
por: Khazaei, Roshanak, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_v6d1jll170h9lr0o6kc0644lr7