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Screening cassava for time of maturity to respond to various market needs: Case study in African sub‐tropical zones
BACKGROUND: Cassava evaluation trials are mostly harvested at 12 months after planting (MAP) irrespective of their actual maturity date, which includes the maximum accumulation of dry matter in tuberous roots. Depending on the market needs, some producers prefer to keep their crops up to 24 MAP and...
Autores principales: | Nzola, Mahungu, Ndonda, Adrien, Bidiaka, Sylvain, Gwanyebit Kehbila, Anderson, Tata‐Hangy, Willy, Tambu, Evariste, Binzunga, Mamy |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley & Sons, Ltd.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9299893/ https://www.ncbi.nlm.nih.gov/pubmed/34791664 http://dx.doi.org/10.1002/jsfa.11660 |
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