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A simple cognitive method to improve the prediction of matters of taste by exploiting the within-person wisdom-of-crowd effect
In our daily lives, we must often predict the level of others’ satisfaction with something they have not experienced thus far. How can such a prediction be accurate? Existing studies indicate that, by referring to the extent to which people themselves have enjoyed something, they are able to predict...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9300593/ https://www.ncbi.nlm.nih.gov/pubmed/35858998 http://dx.doi.org/10.1038/s41598-022-16584-7 |