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Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection
Curcumin (Cur), a polyphenolic compound extracted from spice and common food colourant turmeric, contains versatile bio-activities. Monoacetylcurcumin (MAC), a structural analogue of Cur, differs from Cur by acetyl modification, but retains enone groups. Comparative analysis revealed MAC effectively...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taiwan Food and Drug Administration
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9303033/ https://www.ncbi.nlm.nih.gov/pubmed/29976394 http://dx.doi.org/10.1016/j.jfda.2017.12.006 |
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author | Richart, Sarah M. Li, Yi-Lin Mizushina, Yoshiyuki Chang, Yuan-Yen Chung, Tse-Yu Chen, Guan-Heng Tzen, Jason Tze-Cheng Shia, Kak-Shan Hsu, Wei-Li |
author_facet | Richart, Sarah M. Li, Yi-Lin Mizushina, Yoshiyuki Chang, Yuan-Yen Chung, Tse-Yu Chen, Guan-Heng Tzen, Jason Tze-Cheng Shia, Kak-Shan Hsu, Wei-Li |
author_sort | Richart, Sarah M. |
collection | PubMed |
description | Curcumin (Cur), a polyphenolic compound extracted from spice and common food colourant turmeric, contains versatile bio-activities. Monoacetylcurcumin (MAC), a structural analogue of Cur, differs from Cur by acetyl modification, but retains enone groups. Comparative analysis revealed MAC effectively inhibited influenza virus infection (IAV) to a similar extent as, if not superior to, curcumin. Both compounds mildly reduced viral NA activity. Surprisingly, unlike Cur, the MAC inhibition of IAV did not occur through the blocking of HA activity. However, MAC strongly dampened Akt phosphorylation, the prerequisite signalling for efficient IAV propagation. A much stronger inhibition effect on IAV infection was observed when MAC treatment was in combination with Cur. Collectively, MAC demonstrated clear antiviral activity, and likely inhibited IAV via multiple mechanisms that were not identical to Cur. Importantly, Cur and MAC in combination synergistically inhibited IAV infection. |
format | Online Article Text |
id | pubmed-9303033 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Taiwan Food and Drug Administration |
record_format | MEDLINE/PubMed |
spelling | pubmed-93030332022-08-09 Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection Richart, Sarah M. Li, Yi-Lin Mizushina, Yoshiyuki Chang, Yuan-Yen Chung, Tse-Yu Chen, Guan-Heng Tzen, Jason Tze-Cheng Shia, Kak-Shan Hsu, Wei-Li J Food Drug Anal Original Article Curcumin (Cur), a polyphenolic compound extracted from spice and common food colourant turmeric, contains versatile bio-activities. Monoacetylcurcumin (MAC), a structural analogue of Cur, differs from Cur by acetyl modification, but retains enone groups. Comparative analysis revealed MAC effectively inhibited influenza virus infection (IAV) to a similar extent as, if not superior to, curcumin. Both compounds mildly reduced viral NA activity. Surprisingly, unlike Cur, the MAC inhibition of IAV did not occur through the blocking of HA activity. However, MAC strongly dampened Akt phosphorylation, the prerequisite signalling for efficient IAV propagation. A much stronger inhibition effect on IAV infection was observed when MAC treatment was in combination with Cur. Collectively, MAC demonstrated clear antiviral activity, and likely inhibited IAV via multiple mechanisms that were not identical to Cur. Importantly, Cur and MAC in combination synergistically inhibited IAV infection. Taiwan Food and Drug Administration 2018-02-02 /pmc/articles/PMC9303033/ /pubmed/29976394 http://dx.doi.org/10.1016/j.jfda.2017.12.006 Text en © 2018 Taiwan Food and Drug Administration https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC-BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/ (https://creativecommons.org/licenses/by-nc-nd/4.0/) ). |
spellingShingle | Original Article Richart, Sarah M. Li, Yi-Lin Mizushina, Yoshiyuki Chang, Yuan-Yen Chung, Tse-Yu Chen, Guan-Heng Tzen, Jason Tze-Cheng Shia, Kak-Shan Hsu, Wei-Li Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection |
title | Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection |
title_full | Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection |
title_fullStr | Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection |
title_full_unstemmed | Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection |
title_short | Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection |
title_sort | synergic effect of curcumin and its structural analogue (monoacetylcurcumin) on anti-influenza virus infection |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9303033/ https://www.ncbi.nlm.nih.gov/pubmed/29976394 http://dx.doi.org/10.1016/j.jfda.2017.12.006 |
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