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Sources of protein diet differentially stimulate the gut and water microbiota under freshwater crayfish, marron (Cherax cainii, Austin 2002) culture
To reduce the reliance on fishmeal (FM), other protein sources have been evaluated on cultured animals. In a 60‐days feeding trial, marrons (Cherax cainii) were fed a FM diet and five test diets containing 100% of plant‐based protein sources such as soybean, lupin and valorised animal‐based proteins...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley & Sons, Inc.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9303337/ https://www.ncbi.nlm.nih.gov/pubmed/35130581 http://dx.doi.org/10.1111/1758-2229.13049 |