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Efficacy of the holistic, psychonutritional approach of Centro DAI e Obesità di Città della Pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating

PURPOSE: Dysfunctional eating is strongly associated with obesity and worsens type 2 diabetes (T2DM) outcomes. The aim of this study was to investigate the effectiveness of the psycho-nutritional treatment (PNT) of “Centro DAI e Obesità” of Città della Pieve on weight loss and glucose management in...

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Autores principales: Barana, Luisa, Colleluori, Georgia, Sulpizi, Maria Teresa, Ortenzi, Kathleen, Farano, Luca, Fanelli, Carmine Giuseppe, Calafiore, Riccardo, Dalla Ragione, Laura, Pampanelli, Simone
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9305049/
https://www.ncbi.nlm.nih.gov/pubmed/35891980
http://dx.doi.org/10.1007/s40200-022-01085-1
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author Barana, Luisa
Colleluori, Georgia
Sulpizi, Maria Teresa
Ortenzi, Kathleen
Farano, Luca
Fanelli, Carmine Giuseppe
Calafiore, Riccardo
Dalla Ragione, Laura
Pampanelli, Simone
author_facet Barana, Luisa
Colleluori, Georgia
Sulpizi, Maria Teresa
Ortenzi, Kathleen
Farano, Luca
Fanelli, Carmine Giuseppe
Calafiore, Riccardo
Dalla Ragione, Laura
Pampanelli, Simone
author_sort Barana, Luisa
collection PubMed
description PURPOSE: Dysfunctional eating is strongly associated with obesity and worsens type 2 diabetes (T2DM) outcomes. The aim of this study was to investigate the effectiveness of the psycho-nutritional treatment (PNT) of “Centro DAI e Obesità” of Città della Pieve on weight loss and glucose management in dysfunctional eaters with obesity and T2DM. METHODS: PNT includes psychotherapeutical, nutritional, physical and social activities. Subjects with obesity, T2DM and dysfunctional eating habits who completed the 8 weeks residential program between 2010 and 2019 were compared with obese, T2DM, dysfunctional eaters who underwent to a conventional, hospital-based, nutritional treatment (CT). Anthropometric variables, glucolipid panel, and body composition were assessed at baseline and at the end of the program. Weight and HbA1c were also measured after one year from the completion. RESULTS: Sixty-nine patients completed the PNT and reduced weight (−7 ± 3.2%; p < 0.001), BMI (−7 ± 3.1%; p < 0.001), and triglycerides, AST, GGT and ALT (p ≤ 0.008); glycemic control improved (HbA1c: −1.1 ± 1.5%, mean fasting glucose: −41 ± 46 mg/dl, p < 0.001). Eleven% of subjects requiring diabetes medications at baseline discontinued the therapy. In the insulin treated group (49%), mean daily units were halved (−32.6 ± 26.0, p < 0.001). At one year, weight loss (−6 ± 7.4%, p < 0.001) and HbA1c reduction (−0.52 ± 1.4%, p = 0.029) persisted. Fifty-five patients completed the CT: HbA1c reduced (p = 0.02), but weight (−0.6 ± 3.7%), BMI (−0.7 ± 3.8%), and insulin units’ reduction (−2.5 ± 11.7, p = 0.20) were lower compared to the PNT. CONCLUSION: PNT is effective in improving T2DM management in patients with obesity and dysfunctional eating.
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spelling pubmed-93050492022-07-22 Efficacy of the holistic, psychonutritional approach of Centro DAI e Obesità di Città della Pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating Barana, Luisa Colleluori, Georgia Sulpizi, Maria Teresa Ortenzi, Kathleen Farano, Luca Fanelli, Carmine Giuseppe Calafiore, Riccardo Dalla Ragione, Laura Pampanelli, Simone J Diabetes Metab Disord Review Article PURPOSE: Dysfunctional eating is strongly associated with obesity and worsens type 2 diabetes (T2DM) outcomes. The aim of this study was to investigate the effectiveness of the psycho-nutritional treatment (PNT) of “Centro DAI e Obesità” of Città della Pieve on weight loss and glucose management in dysfunctional eaters with obesity and T2DM. METHODS: PNT includes psychotherapeutical, nutritional, physical and social activities. Subjects with obesity, T2DM and dysfunctional eating habits who completed the 8 weeks residential program between 2010 and 2019 were compared with obese, T2DM, dysfunctional eaters who underwent to a conventional, hospital-based, nutritional treatment (CT). Anthropometric variables, glucolipid panel, and body composition were assessed at baseline and at the end of the program. Weight and HbA1c were also measured after one year from the completion. RESULTS: Sixty-nine patients completed the PNT and reduced weight (−7 ± 3.2%; p < 0.001), BMI (−7 ± 3.1%; p < 0.001), and triglycerides, AST, GGT and ALT (p ≤ 0.008); glycemic control improved (HbA1c: −1.1 ± 1.5%, mean fasting glucose: −41 ± 46 mg/dl, p < 0.001). Eleven% of subjects requiring diabetes medications at baseline discontinued the therapy. In the insulin treated group (49%), mean daily units were halved (−32.6 ± 26.0, p < 0.001). At one year, weight loss (−6 ± 7.4%, p < 0.001) and HbA1c reduction (−0.52 ± 1.4%, p = 0.029) persisted. Fifty-five patients completed the CT: HbA1c reduced (p = 0.02), but weight (−0.6 ± 3.7%), BMI (−0.7 ± 3.8%), and insulin units’ reduction (−2.5 ± 11.7, p = 0.20) were lower compared to the PNT. CONCLUSION: PNT is effective in improving T2DM management in patients with obesity and dysfunctional eating. Springer International Publishing 2022-07-22 /pmc/articles/PMC9305049/ /pubmed/35891980 http://dx.doi.org/10.1007/s40200-022-01085-1 Text en © The Author(s), under exclusive licence to Tehran University of Medical Sciences 2022
spellingShingle Review Article
Barana, Luisa
Colleluori, Georgia
Sulpizi, Maria Teresa
Ortenzi, Kathleen
Farano, Luca
Fanelli, Carmine Giuseppe
Calafiore, Riccardo
Dalla Ragione, Laura
Pampanelli, Simone
Efficacy of the holistic, psychonutritional approach of Centro DAI e Obesità di Città della Pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating
title Efficacy of the holistic, psychonutritional approach of Centro DAI e Obesità di Città della Pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating
title_full Efficacy of the holistic, psychonutritional approach of Centro DAI e Obesità di Città della Pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating
title_fullStr Efficacy of the holistic, psychonutritional approach of Centro DAI e Obesità di Città della Pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating
title_full_unstemmed Efficacy of the holistic, psychonutritional approach of Centro DAI e Obesità di Città della Pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating
title_short Efficacy of the holistic, psychonutritional approach of Centro DAI e Obesità di Città della Pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating
title_sort efficacy of the holistic, psychonutritional approach of centro dai e obesità di città della pieve in the management of type 2 diabetes among patients with obesity and dysfunctional eating
topic Review Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9305049/
https://www.ncbi.nlm.nih.gov/pubmed/35891980
http://dx.doi.org/10.1007/s40200-022-01085-1
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