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A functional spreadable canola and milk proteins oleogels as a healthy system for candy gummies
Recently, interest and demand for healthy and useful food products have become a global requirement. Thus, the production of functional foods with high polyunsaturated fatty acids and antioxidants is very challenging. In this study, four functional spreadable oleogels based on canola oil and milk pr...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9308800/ https://www.ncbi.nlm.nih.gov/pubmed/35871205 http://dx.doi.org/10.1038/s41598-022-16809-9 |