Cargando…
Thyroid function changes and COVID-19 severity: egg or chicken?
The novel coronavirus disease 2019 (COVID-19) produced by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is a highly contagious infectious disease. In addition to typical flu-like symptoms, COVID-19 can also cause extrapulmonary spread and systemic inflammation, potentially causing mul...
Autores principales: | Chen, Wenjie, Lei, Jianyong, Li, Zhihui |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9310354/ https://www.ncbi.nlm.nih.gov/pubmed/35877009 http://dx.doi.org/10.1007/s12020-022-03129-1 |
Ejemplares similares
-
Update of the Impact of Consumption of Whole Chicken Eggs on the
Lipid Profile: to What Extent are They Impacting?
por: Santos, Heitor Oliveira
Publicado: (2018) -
Thyroid cancer in the Era of COVID-19
por: Smulever, Anabella, et al.
Publicado: (2020) -
Thyroid disease in the time of COVID-19
por: Dworakowska, Dorota, et al.
Publicado: (2020) -
How COVID-19 is changing rheumatology clinical practice
por: Bonfá, Eloisa, et al.
Publicado: (2020) -
The legacy of the COVID-19 pandemics for thyroid cancer patients: towards the application of clinical practice recommendations
por: Grani, Giorgio, et al.
Publicado: (2022)