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The Committee Reports on Meat Inspection and Actinomycosis

Detalles Bibliográficos
Autor principal: Schwarzkopff, Olaf
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 1892
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9310923/
https://www.ncbi.nlm.nih.gov/pubmed/36390820
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author Schwarzkopff, Olaf
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spelling pubmed-93109232022-11-14 The Committee Reports on Meat Inspection and Actinomycosis Schwarzkopff, Olaf J Comp Med Vet Arch Original Articles 1892-03 /pmc/articles/PMC9310923/ /pubmed/36390820 Text en https://creativecommons.org/publicdomain/mark/1.0/This work is free of known copyright restrictions. For more information, please see PMC Back Issue Digitization (//www.ncbi.nlm.nih.gov/pmc/about/scanning/) .
spellingShingle Original Articles
Schwarzkopff, Olaf
The Committee Reports on Meat Inspection and Actinomycosis
title The Committee Reports on Meat Inspection and Actinomycosis
title_full The Committee Reports on Meat Inspection and Actinomycosis
title_fullStr The Committee Reports on Meat Inspection and Actinomycosis
title_full_unstemmed The Committee Reports on Meat Inspection and Actinomycosis
title_short The Committee Reports on Meat Inspection and Actinomycosis
title_sort committee reports on meat inspection and actinomycosis
topic Original Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9310923/
https://www.ncbi.nlm.nih.gov/pubmed/36390820
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