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Actinomycosis in Relation to Meat Inspection
Autor principal: | |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
1892
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9310999/ https://www.ncbi.nlm.nih.gov/pubmed/36390864 |
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author | Williams, W. L. |
author_facet | Williams, W. L. |
author_sort | Williams, W. L. |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-9310999 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1892 |
record_format | MEDLINE/PubMed |
spelling | pubmed-93109992022-11-14 Actinomycosis in Relation to Meat Inspection Williams, W. L. J Comp Med Vet Arch Original Articles 1892-06 /pmc/articles/PMC9310999/ /pubmed/36390864 Text en https://creativecommons.org/publicdomain/mark/1.0/This work is free of known copyright restrictions. For more information, please see PMC Back Issue Digitization (//www.ncbi.nlm.nih.gov/pmc/about/scanning/) . |
spellingShingle | Original Articles Williams, W. L. Actinomycosis in Relation to Meat Inspection |
title | Actinomycosis in Relation to Meat Inspection |
title_full | Actinomycosis in Relation to Meat Inspection |
title_fullStr | Actinomycosis in Relation to Meat Inspection |
title_full_unstemmed | Actinomycosis in Relation to Meat Inspection |
title_short | Actinomycosis in Relation to Meat Inspection |
title_sort | actinomycosis in relation to meat inspection |
topic | Original Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9310999/ https://www.ncbi.nlm.nih.gov/pubmed/36390864 |
work_keys_str_mv | AT williamswl actinomycosisinrelationtomeatinspection |