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Food-Grade Quercetin-Loaded Nanoemulsion Ameliorates Effects Associated with Parkinson’s Disease and Cancer: Studies Employing a Transgenic C. elegans Model and Human Cancer Cell Lines
A nanosized food-grade quercetin-loaded nanoemulsion (QNE) system comprising capmul MCM NF (oil) and cremophor RH 40 (surfactant) was developed using a high-speed homogenization technique. The developed QNE was studied for its significant neuroprotective (anti-Parkinsonism) and cytotoxicity (antican...
Autores principales: | Das, Sabya Sachi, Sarkar, Arunabh, Chabattula, Siva Chander, Verma, Priya Ranjan Prasad, Nazir, Aamir, Gupta, Piyush Kumar, Ruokolainen, Janne, Kesari, Kavindra Kumar, Singh, Sandeep Kumar |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9312062/ https://www.ncbi.nlm.nih.gov/pubmed/35883869 http://dx.doi.org/10.3390/antiox11071378 |
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