Socio-economic disparity in food consumption among young children in eight South Asian and Southeast Asian countries

BACKGROUND/OBJECTIVES: This study examined socio-economic differences in diverse food consumption among children 6–23 months of age in South Asia and Southeast Asian countries. SUBJECTS/METHODS: Data from Demographic and Health Surveys in four countries in South Asia (n = 15,749) and four countries...

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Detalles Bibliográficos
Autores principales: Kang, Yunhee, Park, Chulwoo, Young, Anna Marie Pacheco, Kim, Jihye
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2022
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9314194/
https://www.ncbi.nlm.nih.gov/pubmed/35919292
http://dx.doi.org/10.4162/nrp.2022.16.4.489

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9314194/
https://www.ncbi.nlm.nih.gov/pubmed/35919292
http://dx.doi.org/10.4162/nrp.2022.16.4.489

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