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Development of the Volatile Fingerprint of Qu Aurantii Fructus by HS-GC-IMS

Volatile components are important active ingredients of Rutaceae. In this study, HS-GC-IMS (headspace-gas chromatography-ion mobility spectrometry) was used to study the volatile compounds of Qu Aurantii Fructus, and a total of 174 peaks were detected, 102 volatile organic compounds (131 peaks) were...

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Detalles Bibliográficos
Autores principales:	Fang, Cuifen, He, Jia, Xiao, Qi, Chen, Bilian, Zhang, Wenting
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9316875/ https://www.ncbi.nlm.nih.gov/pubmed/35889409 http://dx.doi.org/10.3390/molecules27144537

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