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Effects of Drying Methods on Serum Protein Powder Properties

This study investigated the effects of atmospheric spray drying (ASD), low-pressure spray drying (LPSD) and freeze drying (FD) on the properties of serum protein powder, including the basic characteristics of the powder, bioactive proteins and changes in protein profile, using a proteomics approach....

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Detalles Bibliográficos
Autores principales:	Zhang, Jie, Li, Yadi, Zhou, Peng
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Communication
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9317665/ https://www.ncbi.nlm.nih.gov/pubmed/35885239 http://dx.doi.org/10.3390/foods11141996

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