Cargando…
Strategies for the Identification and Assessment of Bacterial Strains with Specific Probiotic Traits
Early in the 1900s, it was proposed that health could be improved and senility delayed by manipulating gut microbiota with the host-friendly bacteria found in yogurt. Later, in 1990, the medical community reconsidered this idea and today probiotics represent a developed area of research with a billi...
Autores principales: | Torres-Maravilla, Edgar, Reyes-Pavón, Diana, Benítez-Cabello, Antonio, González-Vázquez, Raquel, Ramírez-Chamorro, Luis M., Langella, Philippe, Bermúdez-Humarán, Luis G. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9323131/ https://www.ncbi.nlm.nih.gov/pubmed/35889107 http://dx.doi.org/10.3390/microorganisms10071389 |
Ejemplares similares
-
Elucidating the Immune-Related Mechanisms by Which Probiotic Strain Lactobacillus casei BL23 Displays Anti-tumoral Properties
por: Jacouton, Elsa, et al.
Publicado: (2019) -
Antioxidant and Anti-Inflammatory Properties of Probiotic Candidate Strains Isolated during Fermentation of Agave (Agave angustifolia Haw)
por: Hernández-Delgado, Natalia C., et al.
Publicado: (2021) -
Bioactive Compounds in Food as a Current Therapeutic Approach to Maintain a Healthy Intestinal Epithelium
por: Salinas, Eva, et al.
Publicado: (2021) -
Probiotic Strain Lactobacillus casei BL23 Prevents Colitis-Associated Colorectal Cancer
por: Jacouton, Elsa, et al.
Publicado: (2017) -
Genome Sequence and Assessment of Safety and Potential Probiotic Traits of Lactobacillus johnsonii CNCM I-4884
por: Boucard, Anne-Sophie, et al.
Publicado: (2022)