Cargando…
Mealtime Regularity Is Associated with Dietary Balance among Preschool Children in Japan—A Study of Lifestyle Changes during the COVID-19 Pandemic
The novel coronavirus-19 (COVID-19) pandemic has considerably impacted children’s lives. The aim of this study was to determine whether the pandemic affected mealtime regularity among preschool children and whether maintaining regular mealtimes or changes in mealtime regularity during the pandemic w...
Autores principales: | Tada, Yuki, Ueda, Yukari, Sasaki, Kemal, Sugiura, Shiro, Suzuki, Mieko, Funayama, Hiromi, Akiyama, Yuka, Haraikawa, Mayu, Eto, Kumi |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9324239/ https://www.ncbi.nlm.nih.gov/pubmed/35889937 http://dx.doi.org/10.3390/nu14142979 |
Ejemplares similares
-
Association of Regular Mealtimes With a Balanced Diet Among Japanese Preschool Children: A Study of Lifestyle Changes After the Spread of COVID-19 Infection
por: Tada, Yuki, et al.
Publicado: (2022) -
Relationship between parents’ dietary care and food diversity among preschool children in Japan
por: Ishikawa, Midori, et al.
Publicado: (2022) -
Parent–child cooking meal together may relate to parental concerns about the diets of their toddlers and preschoolers: a cross-sectional analysis in Japan
por: Ishikawa, Midori, et al.
Publicado: (2019) -
Multi-professional meetings on health checks and communication in providing nutritional guidance for infants and toddlers in Japan: a cross-sectional, national survey-based study
por: Ishikawa, Midori, et al.
Publicado: (2018) -
Gap between the concerns of healthcare professionals and parents’ perceptions regarding dietary habits for 18-month- and 3-year-old children in Japan
por: Ishikawa, Midori, et al.
Publicado: (2023)