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Integrating Dietary Impacts in Food Life Cycle Assessment
Food production and food consumption have been too long studied separately. This paper therefore reviews progresses in assessment methods and identifies how nutrition effects on human health and environmental impacts of the entire food production and consumption can and should be consistently and sy...
Autor principal: | Jolliet, Olivier |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9326460/ https://www.ncbi.nlm.nih.gov/pubmed/35911123 http://dx.doi.org/10.3389/fnut.2022.898180 |
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